A Popular Gujarati Snack or Farsan – Dakor Na Gota named after a place called Dakor In Gujarat in a non-fried version, tastes best with a meetha or sweet chutney. Now Who Says Snacks need deep frying?
Capsicum or Shimla Mirch coated with Gram flour and spices make a lipsmacking dry curry or vegetable option for lunch or breakfast with a bowl of steamed rice dal and/or Parathas.
An undervalued superfood - Horsegram or Kulith or Kollu that has umpteen health benefits, is gluten free, diabetic friendly & excellent for weight loss too. Try these delicious pancakes or adais & you will be a huge fan of Horsegram, just like us at home!
A Delicious, veggie loaded Masala Rice for a quick brunch, lunch or ideal for kids tiffin box! (Vegetarian) (Gluten Free)
An Italian bread - Focaccia is flavoured with the choicest of olive oil, fresh herbs and sea salt and baked to perfection. Perfect Appetiser or Brunch Option for a lovely romantic meal or get-togethers (Eggless) (Vegetarian) (Whole Wheat)
A Perfect Side Dish for any meal or it is a meal by itself on a hot sunny day! Mixed veggies, Cool Curd and some spice kick on the side makes a perfect accompaniment to any meal.
Nachni Buns flavoured with caramelised onions, walnuts and flax seeds are the perfect tea time snack and a great way to incorporate nuts and seeds in your diet.